Available on Thursdays Only. The chickens weigh 3-3.5 lbs prior to smoking. We brine the birds for 24 hours and then dry rub with our sugar free bird feeder poultry rub. Sold as Half or Full birds. Accompanied by your choice of barbecue sauce:
Please note in the notes to seller section upon checkout.
Sauce Choice (listed below)
Pick Up Time 11:00AM-3:00PM
Hog Warsh-blend of vinegars, hot sauce, dried chilies, and black pepper.
Ranger-ketchup and vinegar based with hints of dried chilies and cumin.
SPF 100-ketchup and vinegar based with some kick from cayenne pepper.